A festival of fermented and pickled foods — gherkins, Offer: fermented and pickled specialties from selected farmers and producers classic delicacies and original culinary variations Refreshing drinks, including special sour beer and original sour cocktails Tastings of pickled vegetables and delicious brine Warming soups inspired by Czech and international cuisine, such as traditional cabbage soup, Krkonoše sour soup, and Korean kimchi ramensauerkraut, kimchi, beetroot, carrots, corn, olives, and onions. The festival will feature tastings from the best farmers and producers, original street food, sour drinks, and specialties. There will also be live music, an accompanying program, and competitions for young and old. More